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In the fast-paced world of commercial kitchen equipment and refrigeration, changes are inevitable. Recently, Igloo Food Equipment, a prominent player in the industry, has undergone a significant downsizing. They have now reduced their physical presence to just one store. This marks a shift in their business strategy, but also presents new opportunities for customers seeking […]

Choosing the perfect commercial range for your restaurant is much like setting the foundation of a building—it’s a decision that affects not only the efficiency and functionality of your kitchen but also the quality of the food you serve. Whether you are opening a new restaurant or upgrading your existing kitchen, understanding the nuances of […]

Finding cost-effective solutions without compromising on quality is a constant challenge. This is particularly true when it comes to essential kitchen equipment, where the right tools can significantly impact efficiency, safety, and the overall success of your culinary endeavours. That’s why we’ve positioned ourselves as Toronto’s premier provider of high-quality, refurbished restaurant equipment. With over […]

As we embark on a fresh year, it’s the perfect time to give your restaurant kitchen a makeover! Upgrading your restaurant equipment is not just about keeping up with the trends; it’s a strategic move towards enhancing efficiency, improving safety, and elevating the overall dining experience. In this blog, we’ll delve into the importance of […]

The holiday season marks a bustling time for catering events across Canada. From corporate gatherings to family celebrations, Christmas festivities bring people together, fostering an atmosphere of joy and togetherness. Behind the scenes, catering companies gear up for a whirlwind of activities to ensure memorable dining experiences during this bustling season. Make sure you have […]

In the dynamic world of commercial kitchens, the right equipment can make all the difference. When it comes to griddling, the Vulcan MSA Griddle Series stands out as a pinnacle of performance, precision, and versatility. Let’s delve into the key features that have made these griddles revolutionary for various commercial culinary endeavours. Vulcan’s Customizable Griddle […]

In the world of commercial food preparation, the choice of mixer can greatly impact the efficiency and quality of your kitchen operations. Hobart, a trusted name in commercial kitchen equipment, offers two primary types of mixers, the Planetary Mixer and the Spiral Mixer. Each of these options excels in specific areas, making it essential for […]

When you think about running a restaurant, the first things that come to mind might be delicious food, exceptional service, and a welcoming ambiance. While all of these elements are vital, a group of unsung heroes often go unnoticed, restaurant smallwares. These seemingly minor tools and equipment play a crucial role in the day-to-day operations […]

Summer has arrived in Toronto and with that comes the legendary patio season. It’s that wonderful time of year when Torontonians flock to patios to enjoy the warm weather while dining and socializing. To make the most of this profitable season, it’s crucial for restaurant owners to prepare their establishments accordingly. In this blog, we’ll […]

Commercial refrigeration plays a vital role in thriving businesses that require proper storage and preservation of perishable goods. However, investing in new refrigeration equipment can be a significant financial burden, especially for small businesses or those on a tight budget. This is where used commercial refrigeration comes to the rescue. In this article, we will […]